Chocolate chip muffins

Preparation time:
10 mins
Cooking time:
20 mins

These never fail and are an easy one to whip up for surprise visitors.

Ingredients checklist


Step 1

Pre-heat the oven to 200°C/gas mark 7. Place the eggs, rapeseed oil, vanilla extract, sugars and milk in a large mixing bowl and beat together

Step 2

Sieve the baking powder, bicarbonate of soda, cocoa powder and flour and stir into the mixture

Step 3

Add 150g of chocolate chips and mix until just blended

Step 4

Line a muffin tray with cases and fill each case to just below the top. Sprinkle the remaining chocolate chips over the top of the muffins and place in the oven for 20 minutes or until firm to the touch

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