Ham and cheese wrap
These wraps are a novel variation on a sandwich or filled roll for children’s lunchboxes, picnics or party food.
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Servings
4 portions
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Serves
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Ingredients
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Nutritional information
Values shown are approximate.
| kCals | Fat (g) | Saturated fat (g) | Salt (g) | Carbohydrates (g) | Sugar (g) | Fibre |
|---|---|---|---|---|---|---|
| 818 | 7.9 | 3.2 | 0.8 | 20.2 | 0.6 | 1.0 |
Method
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Step 1
Lay the tortillas out on a chopping board and spread each evenly with the Dijonnaise.
Step 2
Mix together the cheeses, parsley and seasoning in a bowl then scatter over the tortillas.
Step 3
Lay the wafer thin ham over the cheese on the tortillas, spreading out evenly to cover the cheese.
Step 4
Carefully roll each tortilla up incorporating the filling then cut each wrap into 4 pieces diagonally, securing each piece with a cocktail stick in the middle to stop them from unravelling and this in turn also makes them great party nibbles too.
Step 5
Serve immediately.