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All sugars are NOT equal

Lemon Bread

February 28th, 2014 by

Recent media attention has focused on removing added sugar from manufactured foods to reduce obesity. The main target is sugary drinks, but bread has also come under attack. Bread is not normally made with sugar. “Sugars” appear on the label, but these are at a low level, naturally present, and mainly in the form of […]

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National Toast Day


February 25th, 2014 by

Today is National Toast Day; and it’s official! Toast has been scientifically proven to be the UK’s feel good food and Britain’s most loved food smell.   Professor Tim Jacob, School of Biosciences at Cardiff University has found that the smell of toast triggers memories of happiness. And a survey by the Flour Advisory Bureau found […]

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