- Cooking time:
- 10 mins
A traditional Caesar salad combined with chicken and served in a flour tortilla wrap.
Ideal for using up left over chicken from the Sunday Roast.
|Values shown are approximate.|
Mix together the cooked chicken strips with the lettuce, Caesar dressing and grated parmesan cheese.
Spoon the mixture along the centre of the flour tortilla, fold and roll the tortilla to secure the filling.
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